Denise Righetti left her corporate marketing job to turn her love of food into Savor Our City, a culinary event company now running experiences nationwide. In this episode, we talk about building community through food, creating unforgettable events, scaling to new cities, and why connection is always the secret ingredient.

Danielle Kushel left her job as a prosecutor to build a personal injury law firm on her own terms. In this episode, we talk about courtroom pressure, starting a business, fraud cases, and why being real with your clients matters.